Wind farm. / ©: Michel Gunther / WWF-Canon

Transforming markets

Transforming markets for a sustainable future


Our approach


WWF aims to improve the way commodities are produced – to reduce environmental impacts while delivering social and economic benefits. However, this is no small task. How can WWF influence the buying habits of seven billion consumers, or the production practices of 1.5 billion producers globally? The key
is to work with the largest buyers of
each commodity to transform the entire supply chain. WWF research shows that by shifting just 20% of market demand, we can influence up to half of commodity production.

More and more companies are starting to make the change – to secure sustainable supplies of high-quality raw materials and enhance the appeal of their products to discerning consumers at the same time. Once there is sufficient demand for higher production standards, commodity markets reach a tipping point where sustainability becomes the norm. This approach gives us real leverage and an opportunity to reduce the negative impacts of production on critically endangered habitats and species, even as global demand for commodities continues to grow. We engage with the companies who work in these commodities in a range of ways.

Find out more here.


In Australia, we focus on the following commodities and sectors as part of our Markets Transformation Initiative:


MSC certified King prawn caught by South Australia's Spencer Gulf prawn fishery. Photo taken at ... / ©: Peter Trott / WWF-Aus
© Peter Trott / WWF-Aus
Seafood
WWF works with some of Australia’s leading seafood businesses – chosen because of their progressive practices and significant influence over supply chains. We have partnerships with Blackmores, Coles, John West and Tassal to help them transition to responsibly sourced seafood and fish oil products by 2015.
Controlled directional felling in FSC-certified tropical rainforest producing Meranti timber for ... / ©: Edward Parker / WWF-Canon
© Edward Parker / WWF-Canon
Timber & paper
WWF’s Global Forest & Trade Network aims to eliminate illegal logging and drive improvements in forest management. Network participants in Australia, including Kimberly-Clarke, have committed to removing unknown sources from their supply chain.
Cattle grazing in what was once a part of the Atlantic rainforest, now deforested, Bahía, Brazil. / ©: Michel Gunther / WWF-Canon
© Michel Gunther / WWF-Canon
Beef
We work with Australia’s top beef industry players, including McDonald’s, JBS, Teys, Merck and The Cattle Council of Australia, to promote sustainable beef production.
Sugar cane field, close-up. Zambia. / ©: Martin Harvey / WWF-Canon
© Martin Harvey / WWF-Canon
Sugar
Project Catalyst is a pioneering partnership between WWF-Australia, sugarcane growers, natural resource management groups and The Coca-Cola Foundation, supported by State and Federal agencies.
This facility is owned and operated by New Britain Palm Oil Ltd. one of the first companies to be ... / ©: Jürgen Freund / WWF-Canon
© Jürgen Freund / WWF-Canon
Palm oil
Recent expansion of palm oil production is a major cause of deforestation, habitat loss, air pollution and climate change. WWF-Australia helps companies deliver on their commitments to responsible sourcing of palm oil.
Australian Stock Exchange. / ©: Fotosearch
© Fotosearch
Financial services
WWF works with financial institutions to integrate sustainability considerations into lending and investment operations.